Ok, we've made it to Day 4! Good job! Hump Day of the first week...
Yesterday evening and last night were hard for me. It was Sunday afternoon, it was a lovely day, I was cooking outside on the grill... I wanted a cocktail SO badly! And then, dinner was a beautiful steak, which would have been so perfect with a good glass of red wine. But, I was so good! Resisted both drinks, and when the munchies tried to come calling during TV time, I ate my grapefruit. Now, I realized last night that I had neglected to post just how much grapefruit was supposed to be my snack, so by cracky, I ate the whole thing and it was yummy!
DAY 4
Breakfast
1 c Kashi Go Lean Crunch
½ c Skim Milk
Lunch
Whole Wheat Tortilla Wrap
4 oz Grilled Lean Steak, sliced
Romaine Lettuce, Carrots, Red Bell Pepper
Dressing – Plain Fat Free Greek Yogurt
Dinner
4 oz Pork Tenderloin, grilled
Yellow Squash and Onions sautéed on Olive Oil
½ c Quinoa
Snack
¾ c Low-fat Cottage Cheese
Exercise
Warm Up: 5 Minutes JC Leg Cranks
Abs: 15 Minutes Ab-Work
Arms & Legs: 30 Minutes Lifting with 10 lb Dumbbell Weights
Cardio Finish: 10 Minutes JC Leg Cranks
Let me know how you combat hunger and resist the "Snack Monster."
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